Turkish Journal of Field Crops

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COMPETITIVE INTERACTION BETWEEN MIXED-PLANTING MAIZE CULTIVARS ENHANCED YIELD AND WATER-USE EFFICIENCY IN A SEMI-ARID REGION

Xiaolin WANG, Yuanyuan REN, Yinglong CHEN, Suiqi ZHANG

Abstract

Effects of competitive interaction between two mixed planting maize (Zea mays L.) cultivars on yield and water use efficiency are inevitable and the positive process needs more excavation. Two maize cultivars were mixed planting in two densities to explicit the potential of competitive interaction improving yield and water use efficiency in a semi-arid region over two growing seasons. During grain filling stage firstly, competitive interaction optimized stem to leaf ratio of two maize cultivars, and decreased root to shoot ratio at harvest under the same-high mixed planting density, great competitive intensity caused by high planting density suppressed vegetative growth of maize. Secondly, land equivalent ratio positively increased from 1.02 to 1.14, which signified the advantage of farming land use. Furthermore, positive values of total actual yield loss in the four mixed systems indicated a yield advantage. Over two years, mean yield and water use efficiency increased by 6.5 % and 11.7 % which resulted from the positive performance of two maize cultivars in the mixed systems. Thus, consequences of competitive interaction in the mixed planting systems performed as land use, maize yield and water use efficiency advantages in the dry land farming.

Keyword: Maize cultivars mixture, competitive parameter, yield and water use efficiency advantage ,

Effects of Different Water Stress Levels on Biomass Yield and Agronomic Traits of Switchgrass (Panicum virgatum L.) Varieties under Semi-Arid Conditio

Erdal GONULAL, Suleyman SOYLU, Mehmet SAHIN

Abstract

A field experiment was conducted in the Wielkopolska region at the Gorzyń Research Station, Poland (52.34°N, 15.54°E) in Central Europe. The study was conducted over a 3-year period (2017, 2018, 2019) as a two-factorial design with four replications in the RCBD. The aim of the research was to determine the effect of the cultivar (‘Bolero’, ‘Tytan’) and the inoculation (Nitragina–seeds inoculation, Nitroflora I–seeds inoculation, Nitroflora II–soil inoculation, HiStick® Lupin–seeds inoculation) on plant development, seeds chemical composition and yielding of narrow-leaved lupin. The weather conditions and experimental factors significantly influenced on productivity of narrow-leaved lupin ‘Tytan’. Drought during the growing season reduced seeds and protein yields. After inoculation of HiStck the seeds yield was significantly greater by 12.4% (p < 0.01) and the protein yield after application of Nitroflora I or HiStick by 13.9% (p < 0.01) and 19.2% (p < 0.01), respectively. Correlation coefficients showed strong relations between number of pods and seeds per plant in both cultivars regardless of the inoculation variant, however the strongest relations in both cultivar were proved on HiStick treatment.
Keyword: Biological nitrogen fixation, chemical composition, legumes, protein efficiency, yielding