Turkish Journal of Field Crops

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A COMPARISON OF YIELD STABILITY PARAMETERS IN SOME BREAD WHEAT VARIETIES

Ş. Metin Kara

Abstract

The stability performance of genotypes in a broad range of environments is of notable importance in the development of improved cultivars. Data of grain yield of eight bread wheat genotypes grown in five environments were used to assess the effectiveness of different stability statistics in measuring stability of genotypes. The estimates of stability statistics varied with genotypes, indicating marked stability differences among genotypes. None of the statistics was significantly correlated with mean yield. The Si² and CV, statistics were highly correlated with each other as well as with b. The relative rankings of the genotypes for W, and o, were exactly the same.

Keyword: Stability performance , Genotypes , Environments , Improved cultivars , Grain yield, Bread wheat ,

Effects of Different Water Stress Levels on Biomass Yield and Agronomic Traits of Switchgrass (Panicum virgatum L.) Varieties under Semi-Arid Conditio

Erdal GONULAL, Suleyman SOYLU, Mehmet SAHIN

Abstract

A field experiment was conducted in the Wielkopolska region at the Gorzyń Research Station, Poland (52.34°N, 15.54°E) in Central Europe. The study was conducted over a 3-year period (2017, 2018, 2019) as a two-factorial design with four replications in the RCBD. The aim of the research was to determine the effect of the cultivar (‘Bolero’, ‘Tytan’) and the inoculation (Nitragina–seeds inoculation, Nitroflora I–seeds inoculation, Nitroflora II–soil inoculation, HiStick® Lupin–seeds inoculation) on plant development, seeds chemical composition and yielding of narrow-leaved lupin. The weather conditions and experimental factors significantly influenced on productivity of narrow-leaved lupin ‘Tytan’. Drought during the growing season reduced seeds and protein yields. After inoculation of HiStck the seeds yield was significantly greater by 12.4% (p < 0.01) and the protein yield after application of Nitroflora I or HiStick by 13.9% (p < 0.01) and 19.2% (p < 0.01), respectively. Correlation coefficients showed strong relations between number of pods and seeds per plant in both cultivars regardless of the inoculation variant, however the strongest relations in both cultivar were proved on HiStick treatment.
Keyword: Biological nitrogen fixation, chemical composition, legumes, protein efficiency, yielding