Turkish Journal of Field Crops

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DIALLEL ANALYSIS OF SOME IMPORTANT GRAIN YIELD TRAITS IN BREAD WHEAT CROSSES

Nataša LJUBIČIĆ, Sofija PETROVIĆ , Marko KOSTIĆ , Miodrag DIMITRIJEVIĆ , Nikola HRISTOV , Ankica KONDIĆ-ŠPIKA , Radivoje JEVTIĆ

Abstract

One of the most important tasks in a wheat breeding program is the development of high yielding wheat cultivars by crossing the parents with good general combining ability (GCA) and selecting desirable genotypes within its segregating generations for grain yield traits. The objective of this study was to estimate the combining ability and gene action involved in the expression of the traits grain weight per spike and grain weight per plant of wheat in F1 generations, in 5 × 5 half diallel cross of bread wheat varieties (Triticum Aestivum L.). The results of applying combining ability analysis indicated that among the parents, genotypes Sara, Pobeda and Renesansa were found to be the best general combiners for the both investigated traits. The best specific crosses for both traits were Sara/Partizanka, Pobeda/Sara, Renesansa/Partizanka,Partizanka/Pesma and Pobeda/Pesma. Most of the specific crosses involved high × high, high × low and low × low general combiners. The results of regression analysis, as well as the analyses of components of genetic variation indicated over-dominance in the inheritance of examined traits suggested that selection in later segregating generations may lead to fairly good improvement in these characters.

Keyword: Bread wheat, Combining ability, Inheritance, Yield components. ,

Effects of Different Water Stress Levels on Biomass Yield and Agronomic Traits of Switchgrass (Panicum virgatum L.) Varieties under Semi-Arid Conditio

Erdal GONULAL, Suleyman SOYLU, Mehmet SAHIN

Abstract

A field experiment was conducted in the Wielkopolska region at the Gorzyń Research Station, Poland (52.34°N, 15.54°E) in Central Europe. The study was conducted over a 3-year period (2017, 2018, 2019) as a two-factorial design with four replications in the RCBD. The aim of the research was to determine the effect of the cultivar (‘Bolero’, ‘Tytan’) and the inoculation (Nitragina–seeds inoculation, Nitroflora I–seeds inoculation, Nitroflora II–soil inoculation, HiStick® Lupin–seeds inoculation) on plant development, seeds chemical composition and yielding of narrow-leaved lupin. The weather conditions and experimental factors significantly influenced on productivity of narrow-leaved lupin ‘Tytan’. Drought during the growing season reduced seeds and protein yields. After inoculation of HiStck the seeds yield was significantly greater by 12.4% (p < 0.01) and the protein yield after application of Nitroflora I or HiStick by 13.9% (p < 0.01) and 19.2% (p < 0.01), respectively. Correlation coefficients showed strong relations between number of pods and seeds per plant in both cultivars regardless of the inoculation variant, however the strongest relations in both cultivar were proved on HiStick treatment.
Keyword: Biological nitrogen fixation, chemical composition, legumes, protein efficiency, yielding