Turkish Journal of Field Crops

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2. Beyler İş Hanı, No: 313 Kat: 3 Konak-İzmir

EFFECT OF DROUGHT STRESS ON YIELD AND QUALITY TRAITS OF COMMON WHEAT DURING GRAIN FILLING STAGE

Ozgur TATAR, Ugur CAKALOGULLARI, Fatma AYKUT TONK, Deniz ISTIPLILER, Recep KARAKOC

Abstract

Wheat (T. aestivum) has a crucial role for human diet especially in developing countries. Changes in precipitation intensity, amounts and patterns restrict wheat growth and productivity under rainfed conditions. Thus, assessment of drought effects during growth stages of wheat on grain yield and quality traits has substantial importance. Grain filling stage, coincides with early spring when the rainfall pattern highly variable, was considered in this study to evaluate effects of drought conditions on yield and quality of 16 wheat genotypes and determine superior varieties. Drought treatment inhibited plant height (5.5 %), 1000 grain weight (9.2 %) and grain yield (17.7 %) while harvest index increased (8.5 %). However, there was no significant effect of drought conditions on grains number spike-1 and spike numbers m-2 . Protein content increased (31.6 %) in all genotypes, while the Zeleny sedimentation significantly decreased (8.2 %) with drought treatments during both growing seasons. Cultivars Pandas and Meta had higher grain yield under drought stress in both years whereas Line-28 and Pandas had better quality properties.

Keyword: bread wheat, drought, grain filling, quality, Triticum aestivum, yield ,

Effects of Different Water Stress Levels on Biomass Yield and Agronomic Traits of Switchgrass (Panicum virgatum L.) Varieties under Semi-Arid Conditio

Erdal GONULAL, Suleyman SOYLU, Mehmet SAHIN

Abstract

A field experiment was conducted in the Wielkopolska region at the Gorzyń Research Station, Poland (52.34°N, 15.54°E) in Central Europe. The study was conducted over a 3-year period (2017, 2018, 2019) as a two-factorial design with four replications in the RCBD. The aim of the research was to determine the effect of the cultivar (‘Bolero’, ‘Tytan’) and the inoculation (Nitragina–seeds inoculation, Nitroflora I–seeds inoculation, Nitroflora II–soil inoculation, HiStick® Lupin–seeds inoculation) on plant development, seeds chemical composition and yielding of narrow-leaved lupin. The weather conditions and experimental factors significantly influenced on productivity of narrow-leaved lupin ‘Tytan’. Drought during the growing season reduced seeds and protein yields. After inoculation of HiStck the seeds yield was significantly greater by 12.4% (p < 0.01) and the protein yield after application of Nitroflora I or HiStick by 13.9% (p < 0.01) and 19.2% (p < 0.01), respectively. Correlation coefficients showed strong relations between number of pods and seeds per plant in both cultivars regardless of the inoculation variant, however the strongest relations in both cultivar were proved on HiStick treatment.
Keyword: Biological nitrogen fixation, chemical composition, legumes, protein efficiency, yielding