Turkish Journal of Field Crops

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EFFECT OF DIFFERENT SOWING DATES ON THE GRAIN YIELD AND SOME YIELD CHARACTERISTICS OF TEFF [Eragrostis teff (Zucc.) Trotter]

Hakan GEREN, Tugce OZDOGAN CAVDAR, Aleksandar SIMIC, Zeljko S. DZELETOVIC

Abstract

This research was carried out to determine the potential of teff as a staple crop for the Mediterranean climate during 2015 and 2016. The effects of four different sowing dates (15 April, 15 May, 15 June and 15 July) on the grain yield and some yield characteristics were investigated. The teff genotype “Dessie” was used as plant material and plant height, thousand-grain weight, harvest index and grain yield were tested. Two-year average results indicated that there were significant differences in mentioned characteristics among the sowing dates. Delayed sowing dates reduced the grain yield. The highest total grain yield, 2780 kg ha-1 , was obtained for the teff seeds sown on the 15th April under Mediterranean ecological conditions.

Keyword: Grain yield, Mediterranean climate, sowing date, teff ,

Effects of Different Water Stress Levels on Biomass Yield and Agronomic Traits of Switchgrass (Panicum virgatum L.) Varieties under Semi-Arid Conditio

Erdal GONULAL, Suleyman SOYLU, Mehmet SAHIN

Abstract

A field experiment was conducted in the Wielkopolska region at the Gorzyń Research Station, Poland (52.34°N, 15.54°E) in Central Europe. The study was conducted over a 3-year period (2017, 2018, 2019) as a two-factorial design with four replications in the RCBD. The aim of the research was to determine the effect of the cultivar (‘Bolero’, ‘Tytan’) and the inoculation (Nitragina–seeds inoculation, Nitroflora I–seeds inoculation, Nitroflora II–soil inoculation, HiStick® Lupin–seeds inoculation) on plant development, seeds chemical composition and yielding of narrow-leaved lupin. The weather conditions and experimental factors significantly influenced on productivity of narrow-leaved lupin ‘Tytan’. Drought during the growing season reduced seeds and protein yields. After inoculation of HiStck the seeds yield was significantly greater by 12.4% (p < 0.01) and the protein yield after application of Nitroflora I or HiStick by 13.9% (p < 0.01) and 19.2% (p < 0.01), respectively. Correlation coefficients showed strong relations between number of pods and seeds per plant in both cultivars regardless of the inoculation variant, however the strongest relations in both cultivar were proved on HiStick treatment.
Keyword: Biological nitrogen fixation, chemical composition, legumes, protein efficiency, yielding